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	<title>Peep in my mind &#187; Cooking</title>
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		<title>Hpnotiq Freeze Cocktail Recipe</title>
		<link>http://peepinmymind.com/cooking_recipe/2008/06/hpnotiq-freeze-cocktail-recipe/</link>
		<comments>http://peepinmymind.com/cooking_recipe/2008/06/hpnotiq-freeze-cocktail-recipe/#comments</comments>
		<pubDate>Mon, 16 Jun 2008 23:54:22 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Feature]]></category>
		<category><![CDATA[bartend school]]></category>
		<category><![CDATA[bartending classes]]></category>
		<category><![CDATA[bartending school]]></category>
		<category><![CDATA[cocktail recipe]]></category>
		<category><![CDATA[Hpnotiq]]></category>
		<category><![CDATA[hpnotiq Freeze]]></category>

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		<description><![CDATA[So a friend of mine brought over a bottle of Hpnotiq last night with some warm 7up. Now usually I would be jumping for joy but the Hpnotiq was warm, and I had no ice. But luckily I had some Freezies! So we grabbed some blue and white freezies and mixed it in our drink! [...]]]></description>
			<content:encoded><![CDATA[<p><!-- google_ad_section_start(weight=ignore) --><br />
<a title="hpnotiq freeze" href="http://peepinmymind.com/cooking_recipe/2008/06/hpnotiq-freeze-cocktail-recipe/"><img class="aligncenter size-full wp-image-36" title="hpnotiq-freeze" src="http://peepinmymind.com/wp-content/uploads/2008/06/hpnotiq-freeze.jpg" alt="Hpnotiq Freeze Cocktail Recipe " width="400" height="288" /></a></p>
<p>So a friend of mine brought over a bottle of Hpnotiq last night with some warm 7up.  Now usually I would be jumping for joy but the Hpnotiq was warm, and I had no ice.  But luckily I had some Freezies!  So we grabbed some blue and white freezies and mixed it in our drink! and OMG was it ever good!  So without further adieu here is my Hpnotiq Freeze recipe.</p>
<p>3 &#8211; 4 oz of warm Hpnotiq.</p>
<p>2 -3 Small Blue or White Freezies.</p>
<p>Take the Hpnotiq and Freezies dump them in your shaker and shake it till the Freezie has melted.  If you don&#8217;t have a shaker just dump it in the glass and twirl the Freezies in the glass.  Cheers<br />
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		<item>
		<title>Flaming Lamborghini Cocktail Recipe</title>
		<link>http://peepinmymind.com/cooking_recipe/2008/06/flaming-lamborghini-cocktail-recipe/</link>
		<comments>http://peepinmymind.com/cooking_recipe/2008/06/flaming-lamborghini-cocktail-recipe/#comments</comments>
		<pubDate>Tue, 10 Jun 2008 22:10:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[cooking light]]></category>
		<category><![CDATA[cooking schools]]></category>
		<category><![CDATA[Flaming Lamborghini]]></category>

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		<description><![CDATA[I thought I would share with you all one of the best drinks in the world. 1oz Sambuca 1oz Kahlua 1oz Blue Curacao 1oz Bailey’s Irish Cream 1. Pour the Sambuca and Kahlua into martini glass. 2. Light the glass on fire, and start drinking it with a straw. 3. As the person is drinking [...]]]></description>
			<content:encoded><![CDATA[<p><!-- google_ad_section_start(weight=ignore) --><br />
<a title="flaming lamborghini" href="http://peepinmymind.com/cooking_recipe/2008/06/flaming-lamborghini-cocktail-recipe/"><img class="aligncenter size-full wp-image-32" title="flaming_lamborghini" src="http://peepinmymind.com/wp-content/uploads/2008/06/flaming_lamborghini.jpg" alt="Flaming Lamborghini" width="400" height="288" /></a></p>
<p>I thought I would share with you all one of the best drinks in the world.</p>
<p>1oz Sambuca<br />
1oz Kahlua<br />
1oz Blue Curacao<br />
1oz Bailey’s Irish Cream</p>
<p>1. Pour the Sambuca and Kahlua into martini glass.<br />
2. Light the glass on fire, and start drinking it with a straw.<br />
3. As the person is drinking it pour the Blue Curacao and Irish Cream together.<br />
4. Drink it all till its gone Cheers!<br />
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		<title>Chocolate Lava Cake Recipe</title>
		<link>http://peepinmymind.com/cooking_recipe/2008/06/chocolate-lava-cake-recipe/</link>
		<comments>http://peepinmymind.com/cooking_recipe/2008/06/chocolate-lava-cake-recipe/#comments</comments>
		<pubDate>Sat, 31 May 2008 22:15:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bake]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[chocolate cake]]></category>
		<category><![CDATA[chocolate cake lava recipe]]></category>
		<category><![CDATA[cooking classes]]></category>
		<category><![CDATA[cooking light]]></category>
		<category><![CDATA[cooking school vacation]]></category>
		<category><![CDATA[culinary art school]]></category>
		<category><![CDATA[culinary school]]></category>

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		<description><![CDATA[Ingredients: 8 Ounces of your favorite Dark Chocolate (or Chocolate of your choice) 4 Large Eggs 1 Cup of Flower ¾ Cup (11/2 sticks) Unsalted Butter 1 Shot of Espresso 1 Teaspoon of Vanilla Steps: 1. Whisk the Melted Butter and Sugar until they are blended. 2. Whisk the 4 Eggs one at a time [...]]]></description>
			<content:encoded><![CDATA[<p><a title="lava cake recipe" href="http://peepinmymind.com/cooking_recipe/2008/06/chocolate-lava-cake-recipe/"><img class="aligncenter size-full wp-image-14" title="chocolate_lava_cake_recipe" src="http://peepinmymind.com/wp-content/uploads/2008/06/chocolate_lava_cake_recipe1.jpg" alt="chocolate lava cake" width="400" height="288" /> </a></p>
<p><strong>Ingredients:</strong></p>
<p>8 Ounces of your favorite Dark Chocolate (or Chocolate of your choice)<br />
4 Large Eggs<br />
1 Cup of Flower<br />
¾ Cup (11/2 sticks) Unsalted Butter<br />
1 Shot of Espresso<br />
1 Teaspoon of Vanilla</p>
<p><strong>Steps:</strong><br />
1. <strong>Whisk</strong> the <strong>Melted Butter </strong>and <strong>Sugar</strong> until they are blended.<br />
2. <strong>Whisk</strong> the <strong>4 Eggs</strong> one at a time in to the <strong>Butter Mixture</strong>.<br />
3. <strong>Whisk</strong> in your shot of <strong>Espresso</strong> and <strong>Vanilla</strong>.<br />
4. <strong>Whisk</strong> in your <strong>Flower</strong> till all your ingredients are <strong>nicely blended</strong>.</p>
<p>5. <strong>Pre-Heat</strong> oven to <strong>450 Degrees </strong>and <strong>Butter </strong>up your <strong>Soufflé Dishes</strong>.<br />
6. <strong>Pour</strong> your cake <strong>Mixture</strong> in to the dishes and <strong>add </strong>a piece of your favorite <strong>Chocolate</strong> in the <strong>center</strong> of each  <strong>cup</strong>.<br />
7. <strong>Turn oven</strong> down to <strong>350 Degrees</strong> and bake for <strong>8 – 10 min</strong>.</p>
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