I thought I would share with you all one of the best drinks in the world.

1oz Sambuca
1oz Kahlua
1oz Blue Curacao
1oz Bailey’s Irish Cream

1. Pour the Sambuca and Kahlua into martini glass.
2. Light the glass on fire, and start drinking it with a straw.
3. As the person is drinking it pour the Blue Curacao and Irish Cream together.
4. Drink it all till its gone Cheers!

Ingredients:

8 Ounces of your favorite Dark Chocolate (or Chocolate of your choice)
4 Large Eggs
1 Cup of Flower
¾ Cup (11/2 sticks) Unsalted Butter
1 Shot of Espresso
1 Teaspoon of Vanilla

Steps:
1. Whisk the Melted Butter and Sugar until they are blended.
2. Whisk the 4 Eggs one at a time in to the Butter Mixture.
3. Whisk in your shot of Espresso and Vanilla.
4. Whisk in your Flower till all your ingredients are nicely blended.

5. Pre-Heat oven to 450 Degrees and Butter up your Soufflé Dishes.
6. Pour your cake Mixture in to the dishes and add a piece of your favorite Chocolate in the center of each cup.
7. Turn oven down to 350 Degrees and bake for 8 – 10 min.